1. Appetizers
1. Tofu Delight 5.75
Fried tofu ~ with a sweet/sour sauce & chopped peanuts
2. Roti & Curry Dip 6.25
Grilled flat bread with a savoury mild curry dip
3. Spring Rolls (4 pcs) 8.25
A special roll stuffed with vegetables and glass noodles
4. Thai Dumplings (6 pcs) 8.25
Ground pork with cabbage, wrapped in a wonton skin
5. Chicken Wings (6 pcs) 8.50
Salt, pepper & a sprinkle of roasted garlic
6. Short Ribs ~ Marinated in a Thai sauce 8.50
7. Chicken Satay ~ (4 stx) with peanut sauce 8.95
Grilled chicken skewers, marinated in Thai spices
8. Shrimp Trap (6 pcs) 9.25
Shrimp, marinated ~ wrapped in wonton skins then fried
9. Thai Styled Calamari 11.95
Lightly breaded ~ with 2 dips, … Creamy & Sweet/spiced
10. Crispy Pork Belly 11.95
Served with a traditional spicy & savoury dip
2. Salads
11. Som Tum Salad 10.25
Thinly sliced papaya, tomato, green beans & roasted peanuts
12. Thai Beef Salad 11.95
Grilled beef, cucumber & tomato mixed in a spicy lime dressing
13. Yum Woon Salad 13.50
Glass noodles, chicken, 1 shrimp tossed in a Thai chili paste
14. Tender Grilled Pork Cheek Salad 14.25
Grilled & sliced ~ tossed with lettuce, onions, carrots
3. Soups
15. Tom Yum Koong 6.50
Shrimp & mushrooms in a spicy hot and sour soup
16. Tom Yum Kai 6.25
Chicken & mushrooms in a spicy hot and sour soup
17. Tom Kah Koong 6.50
Shrimp & mushrooms cooked in a coconut milk broth
18. Tom Kah Kai 6.25
Chicken & mushrooms cooked in a coconut milk broth
4. Curries
with one ~ chicken, beef, pork or vegetables or tofu . . . (or all shrimp $3.50 extra)
19. Bangkok Curry Chicken(breast meat) 14.50
Simmered yellow curry chicken, coconut milk, potato, onions & carrots
20. Red Curry 14.50
Spicy red curry, coconut milk, bamboo shoots, bell pepper & zucchini
21. Green Curry 14.50
Spicy green curry, coconut milk, bamboo shoots, bell pepper,
eggplant & green beans
22. Panang Curry 14.50
Panang curry, coconut milk, green peas & sliced bell pepper
23. Red Curry Pumpkin 14.50
Spicy red curry, coconut milk, bells & Japanese pumpkin
24. Mussaman Curry (beef ~ braised & simmered) 16.50
Spicy beef, potato & onions in a sweet & savoury curry
25. Pineapple Curry 18.25
The secret of a Hawaiian curry with pineapple & 6 shrimp
Sides – Coconut Rice 2.75 Brown Rice 3.75
*Choice of Meat refers to Chicken, Beef or Pork.
But, you can add Extra Chicken, Beef or Pork
Extra Meat 3.75
Extra Veg 2.75
Extra Tofu 2.75
Extra Shrimp 1.50 (per shrimp)
5. Specialties
26. B.B.Q Chicken 14.95
Marinated in an authentic Thai sauce, B.B.Q ’d and served with a sweet & sour sauce
27. Chili & Fresh Basil Minced Pork (or Ckn) 16.50
Minced pork, red chili, onions, bell pepper & fresh basil
28. Goong Bacon 17.50
Shrimp, wrapped in bacon, served with a sauteed black pepper & oyster sauce on a bed of broccoli
29. Goong Pad Kari 17.50
Stir fried shrimp with garlic, yellow curry powder and spices in a Thai creamy sauce
30. Tender Grilled Pork Cheeks 13.95
Marinated & grilled, served thinly sliced with a traditional spicy & savoury dip
31. Pad Ta-Lay . . . a Seafood Mix 18.95
Stir fry of shrimp, squid, fish, mussels, chili, onions, bells, basil,
peppercorn & Thai ginger in a caramelized glaze
32. Bangkok Curried Fish (Basa fillet) 17.95
Simmered ~ fish, coconut milk, potato, onions & carrots
33. Crispy Whole Fish ~ seasonal & only available in the restaurant
6. Entrées
with one ~ chicken, beef, pork or vegetables or tofu . . . (or all shrimp $3.50 extra)
34. Chili Basil Classic (beef, vegs or tofu) 14.50
Red chili, onions, bell pepper & fresh Thai basil ~ no ckn or pork
35. Spicy Eggplant ~ ( meat*, vegs or tofu ) 14.50
Stir fried eggplant, bell pepper, Thai basil & egg
36. Spicy Green Bean ~ ( meat*, vegs or tofu ) 15.25
Fresh green beans sauteed in spicy chili paste
37. Mixed Vegetables ~ ( meat*, vegs or tofu ) 14.50
A variety of fresh vegetables in a light sauce
38. Cashew Nut Chicken ~ ( or vegs ) 14.50
Sauteed chicken with cashew nuts, onions, carrots & bell pepper
39. Honey Glazed Orange Chicken 14.50
Crispy chicken topped with an orange & honey glaze
40. Pan Fried Garlic 14.50
Choice of meat* or veg or tofu in a garlic glaze, pepper, with sliced lettuce
7. Noodles Dishes
with one ~ chicken, beef, pork or vegetables or tofu . . . (or all shrimp $3.50 extra)
41. Pad Thai (No Beef or Pork) 13.50
Pan fried Thai noodles with chicken, sliced tofu, ground peanuts, bean sprouts, spring onions & egg
42. Laad Nar 13.50
Sauteed flat noodles ~ choose meat* or veg or tofu mixed into an egg gravy sauce with broccoli
43. Pad see-iw 13.50
Pan fried flat noodles ~ choose meat* or veg or tofu cooked with gai lan, broccoli & egg
44. Spicy Noodle 13.50
Pan fried flat noodles ~ choose meat* or veg or tofu cooked with basil, tomato & chili paste
8. Rice Dishes
45. Thai Fried Rice ~ choose meat* or veg or tofu 13.50
Fried rice with onions, tomato, spring onions, egg & your choice of chicken, beef or pork, veggies or tofu
46. Spicy Fried Rice ~ choose meat* or veg or tofu 13.50
Stir-fried chili with basil leaves, onions & your choice of chicken, beef or pork, veggies or tofu
47. Pineapple Fried Rice 14.25
A heavenly combination of chicken, pineapple, Chinese sausage, cashew nuts and a pinch of curry powder
48. Shrimp Fried Rice 16.25
Exotic fried rice with shrimp, onions, tomato and egg
49. Crab Fried Rice 17.35
Aromatic stir-fry of crab, onions, sliced scallions & egg
9. Sides
Coconut Rice 2.75
Brown Rice 3.75
Sticky Rice 3.75
Peanut Sauce 1.75
Cut Chilies 1.75
Extra Meat 3.75 ~ Chicken, Beef or Pork
Extra Veg 2.75
Extra Tofu 2.75
Extra Shrimp 1.50 (per shrimp)
Fried Egg 2.25
10. Soft Drinks
Thai Ice Coffee 4.00
Thai Ice Tea 4.00
Option for No Ice 5.80
Pop / Soda 2.25
Coke, Diet Coke, Root Beer, Sprite & Ginger Ale
Coconut juice 3.60 ~ assorted varieties
Sparkling Fruit juices 3.60 ~ assorted Brands & Flavours
11. Beer & Wine
Craft Beers (Singles) or Singha Beer Thailand 6.50
Select Large Crafts (650ml to 750ml) please inquire 16 or 18.50
White Wine 5.5oz 7.50 Bottle 31
Red Wine 5.5oz 8.50 Bottle 37
(Liquor – expect pst & gst to be added . . . at time of billing)